Hotpot Beef Rolls 800g
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Product Highlights
Selected beef, evenly sliced with a balance of lean and fat, tender and flavorful.
Specifically designed for hot pot, cooks quickly with a light swish, convenient and fast.
Individually packed or layered for easy use, locking in freshness.
Besides hot pot, also suitable for barbecue, stir-fries, and making gyudon (beef rice bowl).
Ingredients
Beef.
Quantitative Ingredient Declaration
Beef: 100%.
Nutritional Information
| Nutrition | Per 100g |
|---|---|
| Energy (kJ/kcal) | 790 kJ / 189 kcal |
| Fat | 12.0 g |
| of which saturates | 5.0 g |
| Carbohydrates | 0 g |
| of which sugars | 0 g |
| Trans Fat | 0.5 g |
| Protein | 20.0 g |
| Salt | 0.1 g |
Net Quantity
800 g
Storage Condition
Before Opening: Keep frozen at -18°C or below.
After Opening: Consume immediately. Do not refreeze.
Usage Instructions
Cooking required. Not ready to eat. Must be thoroughly cooked before consumption.
Cooking Instructions
Hot Pot/Blanching: Swish individual slices in boiling broth until color changes and fully cooked, usually takes only seconds. Stir-frying: Cook over high heat for 1-2 minutes until browned and cooked through. Barbecue: Grill over high heat until no pink meat remains. Safety: Ensure all beef is cooked thoroughly to a core temperature exceeding 70°C before consumption.
Country of Origin
UK(NI)
Best Before End
See packaging for details.
Responsible Person
JINGDONG RETAIL (UK) LIMITED
Floor 3, 20 King Street, London SW1Y 6QY, United Kingdom
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